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Hand made by a qualified 5-star chef, using the finest ingredients Tasmania has to offer. You will taste the difference!!
A true Italian style risotto made with porcini mushrooms for authentic flavour.
Vegetarian and Gluten Free.
Ingredients: rice 45%, mushroom 15%, white wine, onion, garlic, rice flour, yeast extract, onion and celery powders, herbs, sugar, salt, pepper, canola oil. Allergens: sulphites (in wine), milk and soy products.
Water Requirement: 700ml (2.8 cups)
Boiling Time: 10 mins
Serve Size: 200gm dry/700gm cooked.
Product Code: 73100